Cita APA

Martín Diana, A. B., Jiménez-Pulido, I. J., Aguiló-Aguayo, I., Abadías, M., Pérez-Jiménez, J., & Rico, D. (2025). Peach peel extrusion for the development of sustainable gluten-free plant-based flours.

Citación estilo Chicago

Martín Diana, Ana Belén, Iván J. Jiménez-Pulido, Ingrid Aguiló-Aguayo, Maribel Abadías, Jara Pérez-Jiménez, y Daniel Rico. Peach Peel Extrusion for the Development of Sustainable Gluten-free Plant-based Flours. 2025.

Cita MLA

Martín Diana, Ana Belén, et al. Peach Peel Extrusion for the Development of Sustainable Gluten-free Plant-based Flours. 2025.