Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)

This study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster position (CI: first and second cluster; CII: third and fourth cluster; CIII: fifth and sixth cluster) on fruit quality parameters, carotenoids and phenolics in tomatoes. Three common (‘Tigerella’, ‘Palamós’...

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Detalles Bibliográficos
Autores: Coyago Cruz, Elena del Rocío, Corell González, Mireia, Stinco Scanarotti, Carla Maria, Hernanz Vila, María Dolores, Moriana Elvira, Alfonso, Meléndez Martínez, Antonio Jesús
Tipo de recurso: artículo
Estado:Versión enviada para evaluación y publicación
Fecha de publicación:2017
País:España
Institución:Universidad de Sevilla (US)
Repositorio:idUS. Depósito de Investigación de la Universidad de Sevilla
OAI Identifier:oai:idus.us.es:11441/133628
Acceso en línea:https://hdl.handle.net/11441/133628
https://doi.org/10.1016/j.foodres.2017.03.026
Access Level:acceso abierto
Palabra clave:Functional foods
Hydrosustainable foods
Leaf water potential
Lycopene
Phytoene
Phytofluene
Water stress
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spelling Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)Coyago Cruz, Elena del RocíoCorell González, MireiaStinco Scanarotti, Carla MariaHernanz Vila, María DoloresMoriana Elvira, AlfonsoMeléndez Martínez, Antonio JesúsFunctional foodsHydrosustainable foodsLeaf water potentialLycopenePhytoenePhytoflueneWater stressThis study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster position (CI: first and second cluster; CII: third and fourth cluster; CIII: fifth and sixth cluster) on fruit quality parameters, carotenoids and phenolics in tomatoes. Three common (‘Tigerella’, ‘Palamós’ and ‘Byelsa’) and two cherry varieties (‘Lazarino’ and ‘Summerbrix’) were studied. The results showed that the regulated deficit irrigation with reduction of 40 and 50% in the leaf water potential in common and cherry tomatoes did not affect greatly the organoleptic quality of common tomatoes and ʽSummerbrixʼ, while cherry varieties were significantly affected with the cluster position. In most case, significant changes in the levels of carotenoids were observed depending on the treatment and the cluster position in all varieties. Significant changes with the treatment and no change with the cluster position were observed in phenolic compounds. Thus, in general, increased total carotenoid levels and reduced the content of phenolic compounds were observed. Considering the significance of changes in the levels of these groups of compounds it was concluded that ʽLazarinoʼ was more susceptible to water deficit, whereas ʽSummerbrixʼ and ʽPalamósʼ were more resistant. On the other hand, the organoleptic and functional quality changed with the variety.Ministerio de Economía y Competitividad AGL2012-37610, BIO2015-71703-REDTElsevierNutrición y Bromatología, Toxicología y Medicina LegalQuímica AnalíticaAgronomíaMinisterio de Economía y Competitividad (MINECO). España2017info:eu-repo/semantics/articleinfo:eu-repo/semantics/submittedVersionapplication/pdfapplication/pdfhttps://hdl.handle.net/11441/133628https://doi.org/10.1016/j.foodres.2017.03.026reponame:idUS. Depósito de Investigación de la Universidad de Sevillainstname:Universidad de Sevilla (US)InglésFood Research International, 96, 72-83.AGL2012-37610BIO2015-71703-REDThttps://doi.org/10.1016/j.foodres.2017.03.026info:eu-repo/semantics/openAccessoai:idus.us.es:11441/1336282026-06-17T12:51:07Z
dc.title.none.fl_str_mv Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
title Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
spellingShingle Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
Coyago Cruz, Elena del Rocío
Functional foods
Hydrosustainable foods
Leaf water potential
Lycopene
Phytoene
Phytofluene
Water stress
title_short Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
title_full Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
title_fullStr Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
title_full_unstemmed Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
title_sort Effect of regulated deficit irrigation on quality parameters, carotenoids and phenolics of diverse tomato varieties (Solanum lycopersicum L.)
dc.creator.none.fl_str_mv Coyago Cruz, Elena del Rocío
Corell González, Mireia
Stinco Scanarotti, Carla Maria
Hernanz Vila, María Dolores
Moriana Elvira, Alfonso
Meléndez Martínez, Antonio Jesús
author Coyago Cruz, Elena del Rocío
author_facet Coyago Cruz, Elena del Rocío
Corell González, Mireia
Stinco Scanarotti, Carla Maria
Hernanz Vila, María Dolores
Moriana Elvira, Alfonso
Meléndez Martínez, Antonio Jesús
author_role author
author2 Corell González, Mireia
Stinco Scanarotti, Carla Maria
Hernanz Vila, María Dolores
Moriana Elvira, Alfonso
Meléndez Martínez, Antonio Jesús
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Nutrición y Bromatología, Toxicología y Medicina Legal
Química Analítica
Agronomía
Ministerio de Economía y Competitividad (MINECO). España
dc.subject.none.fl_str_mv Functional foods
Hydrosustainable foods
Leaf water potential
Lycopene
Phytoene
Phytofluene
Water stress
topic Functional foods
Hydrosustainable foods
Leaf water potential
Lycopene
Phytoene
Phytofluene
Water stress
description This study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster position (CI: first and second cluster; CII: third and fourth cluster; CIII: fifth and sixth cluster) on fruit quality parameters, carotenoids and phenolics in tomatoes. Three common (‘Tigerella’, ‘Palamós’ and ‘Byelsa’) and two cherry varieties (‘Lazarino’ and ‘Summerbrix’) were studied. The results showed that the regulated deficit irrigation with reduction of 40 and 50% in the leaf water potential in common and cherry tomatoes did not affect greatly the organoleptic quality of common tomatoes and ʽSummerbrixʼ, while cherry varieties were significantly affected with the cluster position. In most case, significant changes in the levels of carotenoids were observed depending on the treatment and the cluster position in all varieties. Significant changes with the treatment and no change with the cluster position were observed in phenolic compounds. Thus, in general, increased total carotenoid levels and reduced the content of phenolic compounds were observed. Considering the significance of changes in the levels of these groups of compounds it was concluded that ʽLazarinoʼ was more susceptible to water deficit, whereas ʽSummerbrixʼ and ʽPalamósʼ were more resistant. On the other hand, the organoleptic and functional quality changed with the variety.
publishDate 2017
dc.date.none.fl_str_mv 2017
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/submittedVersion
format article
status_str submittedVersion
dc.identifier.none.fl_str_mv https://hdl.handle.net/11441/133628
https://doi.org/10.1016/j.foodres.2017.03.026
url https://hdl.handle.net/11441/133628
https://doi.org/10.1016/j.foodres.2017.03.026
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Food Research International, 96, 72-83.
AGL2012-37610
BIO2015-71703-REDT
https://doi.org/10.1016/j.foodres.2017.03.026
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:idUS. Depósito de Investigación de la Universidad de Sevilla
instname:Universidad de Sevilla (US)
instname_str Universidad de Sevilla (US)
reponame_str idUS. Depósito de Investigación de la Universidad de Sevilla
collection idUS. Depósito de Investigación de la Universidad de Sevilla
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,301603

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