Ultrasound-assisted extraction of Spirulina platensis carotenoids: Effect of drying methods and performance of the emerging biosolvents 2-methyltetrahydrofuran and ethyl lactate

This article belongs to the Special Issue Innovation in Green Extraction and Processing—a Themed Issue in Memory of Professor Farid Chemat for His Outstanding Contributions to Green Chemistry (1968–2023)).

Detalles Bibliográficos
Autores: Rodríguez-Rodríguez, Elena, Morón-Ortiz, Ángeles, Mapelli-Brahm, Paula, Mussagy, Cassamo U., Farias, Fabiane O., Olmedilla-Alonso, Begoña, Meléndez-Martínez, Antonio J.
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2025
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/401670
Acceso en línea:http://hdl.handle.net/10261/401670
Access Level:acceso abierto
Palabra clave:Spirulina platensis
Arthrospira
Total carotenoids
Zeaxanthin
β-carotene
Ultrasound assisted extraction
COSMO-SAC
Response surface methodology
Descripción
Sumario:This article belongs to the Special Issue Innovation in Green Extraction and Processing—a Themed Issue in Memory of Professor Farid Chemat for His Outstanding Contributions to Green Chemistry (1968–2023)).

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