Rodríguez, A., Cruz, J. M., Paseiro, P., & Aubourg, S. P. (2011). Effect of a polyphenol–vacuum packaging on lipid deterioration during an 18-month frozen storage of Coho Salmon (Oncorhynchus kisutch).
Citação norma ChicagoRodríguez, Alicia, José M. Cruz, Perfecto Paseiro, y Santiago P. Aubourg. Effect of a Polyphenol–vacuum Packaging On Lipid Deterioration During an 18-month Frozen Storage of Coho Salmon (Oncorhynchus Kisutch). 2011.
Citação norma MLARodríguez, Alicia, José M. Cruz, Perfecto Paseiro, y Santiago P. Aubourg. Effect of a Polyphenol–vacuum Packaging On Lipid Deterioration During an 18-month Frozen Storage of Coho Salmon (Oncorhynchus Kisutch). 2011.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.