Effects of tropospheric ozone on crops of garlic, Allium sativum and tobacco, Nicotiana tabacum in Cuba

In recent years in Cuba increases in damages have been observed in crops of garlic (Allium sativum, Liliaceae) and tobacco (Nicotiana tabacum, Solanaceae), presumably caused by tropospheric ozone. The symptoms in the leaves of these crops result in large economic losses. The objective of this work w...

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Bibliographic Details
Authors: Andreu Rodríguez, Carlos Manuel, Cupull Santana, René, Pérez Padrón, Gilberto, Morales Gómez, Yolanda
Format: article
Status:Published version
Publication Date:2012
Country:Ecuador
Institution:Universidad Estatal Amazónica
Repository:Revista Amazónica. Ciencia y Tecnología
Language:Spanish
OAI Identifier:oai:ojs_revista.www.uea.edu.ec:article/15
Online Access:https://revistas.uea.edu.ec/index.php/racyt/article/view/15
Access Level:Open access
Keyword:Ozono troposférico
ajo
tabaco
pérdidas
económicas
contaminación ambiental
Tropospheric ozone
garlic
tobacco
economic losses
environmental pollution
Description
Summary:In recent years in Cuba increases in damages have been observed in crops of garlic (Allium sativum, Liliaceae) and tobacco (Nicotiana tabacum, Solanaceae), presumably caused by tropospheric ozone. The symptoms in the leaves of these crops result in large economic losses. The objective of this work was to characterize the effects of this polluting gas on these important agricultural crops. The results of the review indicate that under the conditions prevailing in Cuba, the incidence of tropospheric ozone is high between the months of December and February and the typical symptoms include spots and blight on the leaves of the crop plants, which can result in mortality of the affected plants.