Diseño e implementación de un plan nutricional optimizado en un centro de cuidado infantil de la ciudad de Guayaquil
This study aimed to Design and implements an optimized nutritional plan in a Child Care Center located in Guayaquil, which covered 60% of the nutritional and energy requirements of the infants assistants at this center. The first was the selection of a target group for which was calculated the energ...
| Autores: | , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2011 |
| País: | Ecuador |
| Institución: | Escuela Superior Politécnica del Litoral |
| Repositorio: | Repositorio Escuela Superior Politécnica del Litoral |
| Idioma: | español |
| OAI Identifier: | oai:www.dspace.espol.edu.ec:123456789/14809 |
| Acceso en línea: | http://www.dspace.espol.edu.ec/handle/123456789/14809 |
| Access Level: | acceso abierto |
| Palabra clave: | DISEÑO PLAN NUTRICIONAL OPTIMIZADO CENTRO DE CUIDADO INFANTIL BALANCE NUTRICIONAL MODELO MATEMÁTICO. |
| Sumario: | This study aimed to Design and implements an optimized nutritional plan in a Child Care Center located in Guayaquil, which covered 60% of the nutritional and energy requirements of the infants assistants at this center. The first was the selection of a target group for which was calculated the energy expenditure and nutritional requirements.Nutritional plan is designed based on these requirements and then subjected to a linear optimization process by developing a mathematical model to minimize the cost but maintaining the nutritional balance. Next the menus were implemented at the Centre and conducted a comparative analysis of results to verify the economic and nutritional benefits of the new nutrition plan; finally took affective sensory tests to infants to test its acceptability to the new menus in place. |
|---|