Indicadores ambientales y económicos en la producción de cacao (theobroma cacao l.) ccn-51 en el cantón Quinsaloma
vii ABSTRACT The objective of this research was to determine the environmental and economic indicators in the CCN-51 cocoa crop in the Quinsaloma canton. The study was carried out in 26 farms dedicated to the production of CCN-51 cocoa located in the area of influence of the Quinsaloma canton. Envir...
| Autores: | , |
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| Tipo de recurso: | libro |
| Estado: | Versión publicada |
| Fecha de publicación: | 2022 |
| País: | Ecuador |
| Institución: | Universidad Técnica Estatal de Quevedo |
| Repositorio: | Repositorio Universidad Técnica Estatal de Quevedo |
| Idioma: | español |
| OAI Identifier: | oai:repositorio.uteq.edu.ec:43000/6754 |
| Acceso en línea: | https://repositorio.uteq.edu.ec/handle/43000/6754 |
| Access Level: | acceso abierto |
| Palabra clave: | cacao en el cantón Quinsaloma |
| Sumario: | vii ABSTRACT The objective of this research was to determine the environmental and economic indicators in the CCN-51 cocoa crop in the Quinsaloma canton. The study was carried out in 26 farms dedicated to the production of CCN-51 cocoa located in the area of influence of the Quinsaloma canton. Environmental indicators such as: agricultural land, incorporated energy, biomass production, sub-footprint, footprint and ecological surplus were determined. In addition, a survey was conducted on activities such as: pruning, yield/ha, fertilization, weed control, phytosanitary control and labor. |
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