Economic analysis of bean market grain in Mexico

Introduction. The grain bean is a traditional key agri-food product in the Mexican diet due to its, price and for being an important source of protein. Objective. The objective of this work was to determine and analyze econometrically the factors that affect the grain bean market; as well as measuri...

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Autores: Guzmán-Soria, Eugenio, de la Garza Carranza, María Teresa, García Salazar, José Alberto, Rebollar Rebollar, Samuel, Hernández Martínez, Juvencio
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2019
País:Costa Rica
Institución:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Idioma:español
OAI Identifier:oai:portal.ucr.ac.cr:article/33760
Acceso en línea:https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760
Access Level:acceso abierto
Palabra clave:commercial agriculture
econometric
elasticity
market prices
simulation models
agricultura comercial
econométrico
elasticidad
modelos de simulación
precio
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dc.title.none.fl_str_mv Economic analysis of bean market grain in Mexico
Análisis económico del mercado de frijol grano en México
title Economic analysis of bean market grain in Mexico
spellingShingle Economic analysis of bean market grain in Mexico
Guzmán-Soria, Eugenio
commercial agriculture
econometric
elasticity
market prices
simulation models
agricultura comercial
econométrico
elasticidad
modelos de simulación
precio
title_short Economic analysis of bean market grain in Mexico
title_full Economic analysis of bean market grain in Mexico
title_fullStr Economic analysis of bean market grain in Mexico
title_full_unstemmed Economic analysis of bean market grain in Mexico
title_sort Economic analysis of bean market grain in Mexico
dc.creator.none.fl_str_mv Guzmán-Soria, Eugenio
de la Garza Carranza, María Teresa
García Salazar, José Alberto
Rebollar Rebollar, Samuel
Hernández Martínez, Juvencio
author Guzmán-Soria, Eugenio
author_facet Guzmán-Soria, Eugenio
de la Garza Carranza, María Teresa
García Salazar, José Alberto
Rebollar Rebollar, Samuel
Hernández Martínez, Juvencio
author_role author
author2 de la Garza Carranza, María Teresa
García Salazar, José Alberto
Rebollar Rebollar, Samuel
Hernández Martínez, Juvencio
author2_role author
author
author
author
dc.subject.none.fl_str_mv commercial agriculture
econometric
elasticity
market prices
simulation models
agricultura comercial
econométrico
elasticidad
modelos de simulación
precio
topic commercial agriculture
econometric
elasticity
market prices
simulation models
agricultura comercial
econométrico
elasticidad
modelos de simulación
precio
description Introduction. The grain bean is a traditional key agri-food product in the Mexican diet due to its, price and for being an important source of protein. Objective. The objective of this work was to determine and analyze econometrically the factors that affect the grain bean market; as well as measuring the effect that the different price levels have on this one in Mexico from 1980 to 2016. Materials and methods. In this work, a model of simultaneous equations was estimated with annual information from 1980 to 2016; composed of five regression equations and an identity. Results. The results indicated that in the short term the consumption and production of grain beans in Mexico, responded inelastically (-0,2996% and 0,4151%) with changes of 1% in the corresponding prices. The changes in the factors that most affected consumption are the national income available for per capita consumption, the price of the egg and the price of the corn tortilla, with price-cross elasticities of -0,8797, -0,8594 and -0,7101; and to the production are the price of rice, the price of corn and the price of fertilizer with price-cross elasticities of -0,7005, -0.5545 and -0,3474. The effect of the international price and the transport cost in Mexico, affected the wholesale price of beans at a level of 0,27 and 0,23%, for each unit percentage change in the first. Conclusion. Since the price elasticity of bean consumption in Mexico is more inelastic in absolute terms, compared to the corresponding production elasticity; It suggests that the consumer surplus is greater than that of the national producer when participating in the bean market and implies that a subsidy policy for this grain would encourage production. 
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.none.fl_str_mv https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760
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url https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760
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dc.publisher.none.fl_str_mv Universidad de Costa Rica
publisher.none.fl_str_mv Universidad de Costa Rica
dc.source.none.fl_str_mv Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Issue 1 (January-April); 131-146
Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Nº 1 (Enero-abril); 131-146
Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Nº 1 (Enero-abril); 131-146
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repository.mail.fl_str_mv jorge.polanco@ucr.ac.cr
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spelling Economic analysis of bean market grain in MexicoAnálisis económico del mercado de frijol grano en MéxicoGuzmán-Soria, Eugeniode la Garza Carranza, María TeresaGarcía Salazar, José AlbertoRebollar Rebollar, SamuelHernández Martínez, Juvenciocommercial agricultureeconometricelasticitymarket pricessimulation modelsagricultura comercialeconométricoelasticidadmodelos de simulaciónprecioIntroduction. The grain bean is a traditional key agri-food product in the Mexican diet due to its, price and for being an important source of protein. Objective. The objective of this work was to determine and analyze econometrically the factors that affect the grain bean market; as well as measuring the effect that the different price levels have on this one in Mexico from 1980 to 2016. Materials and methods. In this work, a model of simultaneous equations was estimated with annual information from 1980 to 2016; composed of five regression equations and an identity. Results. The results indicated that in the short term the consumption and production of grain beans in Mexico, responded inelastically (-0,2996% and 0,4151%) with changes of 1% in the corresponding prices. The changes in the factors that most affected consumption are the national income available for per capita consumption, the price of the egg and the price of the corn tortilla, with price-cross elasticities of -0,8797, -0,8594 and -0,7101; and to the production are the price of rice, the price of corn and the price of fertilizer with price-cross elasticities of -0,7005, -0.5545 and -0,3474. The effect of the international price and the transport cost in Mexico, affected the wholesale price of beans at a level of 0,27 and 0,23%, for each unit percentage change in the first. Conclusion. Since the price elasticity of bean consumption in Mexico is more inelastic in absolute terms, compared to the corresponding production elasticity; It suggests that the consumer surplus is greater than that of the national producer when participating in the bean market and implies that a subsidy policy for this grain would encourage production. Introducción. El frijol es un producto agroalimentario por tradición y clave en la dieta del mexicano, por su precio y por ser una fuente importante de proteínas. Objetivo. El objetivo de este trabajo fue determinar y analizar econométricamente los factores que afectan el mercado de frijol grano; así como medir el efecto que los diferentes niveles de precios tienen sobre este en México. Materiales y métodos. En este trabajo se estimó, con información anual de 1980 a 2016, un modelo de ecuaciones simultáneas, integrado por cinco ecuaciones de regresión y una identidad. Resultados. En el corto plazo, el consumo y la producción de frijol grano en México respondió inelásticamente (-0,2996% y 0,4151%) ante cambios del 1% en los precios correspondientes. Los cambios en los factores que más afectaron el consumo fueron: el ingreso nacional disponible para consumo per cápita, el precio del huevo y el precio de la tortilla de maíz, con elasticidades precio-cruzadas de -0,8797, -0,8594 y -0,7101; y a la producción fueron: el precio del arroz, el precio del maíz y el precio del fertilizante, estos con elasticidades precio-cruzadas de -0,7005, -0,5545 y -0,3474. El efecto del precio internacional y el costo de transporte en México, incidieron sobre el precio almayoreo del frijol a un nivel de 0,27 y 0,23%, por cada cambio porcentual unitario en los primeros. Conclusión. Alser más inelástica en términos absolutos, la elasticidad precio propia del consumo de frijol en México, en comparacióncon la correspondiente de la producción; sugiere que el excedente del consumidor es mayor al del productor nacionalal participar en el mercado de frijol e implica que una política de subsidio a este grano incentivaría la producción.Universidad de Costa Rica2019-01-01info:eu-repo/semantics/publishedVersionArticleECUACIONES SIMULTANEASartículo originalhttp://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/articleapplication/pdftext/htmlapplication/ziptext/xmlhttps://revistas.ucr.ac.cr/index.php/agromeso/article/view/3376010.15517/am.v30i1.33760Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Issue 1 (January-April); 131-146 Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Nº 1 (Enero-abril); 131-146Agronomía Mesoamericana; 2019: Agronomía Mesoamericana: Vol. 30, Nº 1 (Enero-abril); 131-1462215-36081021-7444reponame:Portal de Revistas UCRinstname:Universidad de Costa Ricainstacron:UCRspahttps://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760/36153https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760/36522https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760/36706https://revistas.ucr.ac.cr/index.php/agromeso/article/view/33760/37003acceso abiertohttp://purl.org/coar/access_right/c_abf2info:eu-repo/semantics/openAccess2023-06-16T13:46:54Zoai:portal.ucr.ac.cr:article/33760Portal de revistashttps://revistas.ucr.ac.cr/Universidadhttp://www.ucr.ac.crhttps://revistas.ucr.ac.cr/index.php/index/oaijorge.polanco@ucr.ac.crCosta RicaNo aplicaNo aplicaNo aplicaopendoar:2025-08-13T10:29:34.772Portal de Revistas UCR - Universidad de Costa Ricafalse
score 15.812429

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