Yielding and physicochemical quality of milk of goat supplemented with hydroponic green corn fodder.

The purpose of this investigation was to evaluate the yield and physicochemical quality of goat milk obtained under supplementation of diets containing hydroponic green fodder. This study was performed in the Comarca Lagunera in Coahuila, México, from March to August of 2011. For diet 1 a ratio of 8...

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Detalhes bibliográficos
Autores: García-Carrillo, Mario, Salas-Pérez, Lilia, Esparza-Rivera, Juan Ramón, Preciado-Rangel, Pablo, Romero-Paredes, Jaime
Tipo de documento: artigo
Estado:Versão publicada
Data de publicação:2013
País:Costa Rica
Recursos:Universidad de Costa Rica
Repositório:Portal de Revistas UCR
Idioma:espanhol
OAI Identifier:oai:portal.ucr.ac.cr:article/9794
Acesso em linha:https://revistas.ucr.ac.cr/index.php/agromeso/article/view/9794
Access Level:Acceso aberto
Palavra-chave:hydroponic green fodder
milk goat
formulated diets.
forraje verde hidropónico
leche de cabra
dietas formuladas.
Descrição
Resumo:The purpose of this investigation was to evaluate the yield and physicochemical quality of goat milk obtained under supplementation of diets containing hydroponic green fodder. This study was performed in the Comarca Lagunera in Coahuila, México, from March to August of 2011. For diet 1 a ratio of 85:15 (dry matter) of alfalfa and hydroponic green fodder (AH:FVH) was employed. Diet 2 was formulated at a 70:30 rate of alfalfa and FVH; meanwhile the control diet contained 87.5:12.5 of alfalfa and mezquite sheath. A triple latin square design was used for the experiment. The highest milk yield and quality was obtained from supplementing the goats diet with the alfalfa and 30% of hydroponic green fodder.