Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica

Some fruit characteristics of 46 mango (Mangifera indica) cultivars in Alajuela, Costa Rica were evaluated, considering both qualitatively (two) and quantitatively (eight) variables.  There were statistically significant differences between cultivars for seven quantitative variables.  Data show a wi...

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Detalhes bibliográficos
Autores: Monge-Pérez, José Eladio, Loría-Coto, Michelle
Tipo de documento: artigo
Estado:Versão publicada
Data de publicação:2024
País:Costa Rica
Recursos:Instituto Tecnológico de Costa Rica
Repositório:Portal de Revistas TEC
Idioma:espanhol
OAI Identifier:oai:ojs.pkp.sfu.ca:article/6949
Acesso em linha:https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949
Access Level:Acceso aberto
Palavra-chave:Mangifera indica
Anacardiaceae
fruit
variety
color
flavor
fruto
variedad
sabor
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spelling Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa RicaCaracterización del fruto de 46 cultivares de mango (Mangifera indica) en Alajuela, Costa RicaMonge-Pérez, José EladioLoría-Coto, MichelleMangifera indicaAnacardiaceaefruitvarietycolorflavorMangifera indicaAnacardiaceaefrutovariedadcolorsaborSome fruit characteristics of 46 mango (Mangifera indica) cultivars in Alajuela, Costa Rica were evaluated, considering both qualitatively (two) and quantitatively (eight) variables.  There were statistically significant differences between cultivars for seven quantitative variables.  Data show a wide variability with respect to fruit characteristics: length (74.50-146.20 mm), width (59.98-116.28 mm), thickness (58.08-104.80 mm), length/width ratio (0.81-2.02), length/thickness ratio (0.90-2.01), width/thickness ratio (0.97-1.21), relative volume (262.33-1287.05 cm3), and percentage of total soluble solids (12.0-20.0 °Brix).  This information is useful for mango growers to choose the best cultivar for their particular market purposes.Se evaluaron algunas características del fruto de 46 cultivares de mango (Mangifera indica), en Alajuela, Costa Rica, tanto a nivel cualitativo (dos variables) como cuantitativo (ocho variables).  Se hallaron diferencias estadísticamente significativas entre cultivares, para siete variables cuantitativas.  Se obtuvo una amplia variabilidad en cuanto a las características del fruto:  longitud (74,50-146,20 mm), ancho (59,98-116,28 mm), grosor (58,08-104,80 mm), relación longitud/ancho (0,81-2,02), relación longitud/grosor (0,90-2,01), relación ancho/grosor (0,97-1,21), volumen relativo (262,33-1287,05 cm3), y porcentaje de sólidos solubles totales (12,0-20,0 °Brix).  La información generada es útil para los productores de mango, en el proceso de selección del cultivar apropiado para su nicho de mercado.Editorial Tecnológica de Costa Rica (entidad editora)2024-12-20info:eu-repo/semantics/publishedVersionartículo originalhttp://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/articleapplication/pdftext/htmlhttps://revistas.tec.ac.cr/index.php/tec_marcha/article/view/694910.18845/tm.v38i1.6949Tecnología en marcha Journal; 2025: Vol. 38 Núm. 1: Enero-Marzo 2025; Pág. 3-18Revista Tecnología en Marcha; 2025: Vol. 38 Núm. 1: Enero-Marzo 2025; Pág. 3-182215-32410379-3982reponame:Portal de Revistas TECinstname:Instituto Tecnológico de Costa Ricainstacron:ITCRspahttps://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949/7449https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949/8103Derechos de autor 2024 Revista Tecnología en Marchahttps://creativecommons.org/licenses/by-nc-nd/4.0acceso abiertohttp://purl.org/coar/access_right/c_abf2info:eu-repo/semantics/openAccess2025-10-28T23:57:08Zoai:ojs.pkp.sfu.ca:article/6949opendoar:2025-10-28T23:57:08Portal de Revistas TEC - Instituto Tecnológico de Costa Ricafalse
dc.title.none.fl_str_mv Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
Caracterización del fruto de 46 cultivares de mango (Mangifera indica) en Alajuela, Costa Rica
title Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
spellingShingle Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
Monge-Pérez, José Eladio
Mangifera indica
Anacardiaceae
fruit
variety
color
flavor
Mangifera indica
Anacardiaceae
fruto
variedad
color
sabor
title_short Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
title_full Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
title_fullStr Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
title_full_unstemmed Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
title_sort Fruit characterization of 46 mango cultivars (Mangifera indica) in Alajuela, Costa Rica
dc.creator.none.fl_str_mv Monge-Pérez, José Eladio
Loría-Coto, Michelle
author Monge-Pérez, José Eladio
author_facet Monge-Pérez, José Eladio
Loría-Coto, Michelle
author_role author
author2 Loría-Coto, Michelle
author2_role author
dc.subject.none.fl_str_mv Mangifera indica
Anacardiaceae
fruit
variety
color
flavor
Mangifera indica
Anacardiaceae
fruto
variedad
color
sabor
topic Mangifera indica
Anacardiaceae
fruit
variety
color
flavor
Mangifera indica
Anacardiaceae
fruto
variedad
color
sabor
description Some fruit characteristics of 46 mango (Mangifera indica) cultivars in Alajuela, Costa Rica were evaluated, considering both qualitatively (two) and quantitatively (eight) variables.  There were statistically significant differences between cultivars for seven quantitative variables.  Data show a wide variability with respect to fruit characteristics: length (74.50-146.20 mm), width (59.98-116.28 mm), thickness (58.08-104.80 mm), length/width ratio (0.81-2.02), length/thickness ratio (0.90-2.01), width/thickness ratio (0.97-1.21), relative volume (262.33-1287.05 cm3), and percentage of total soluble solids (12.0-20.0 °Brix).  This information is useful for mango growers to choose the best cultivar for their particular market purposes.
publishDate 2024
dc.date.none.fl_str_mv 2024-12-20
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
artículo original
http://purl.org/coar/resource_type/c_2df8fbb1
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949
10.18845/tm.v38i1.6949
url https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949
identifier_str_mv 10.18845/tm.v38i1.6949
dc.language.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949/7449
https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6949/8103
dc.rights.none.fl_str_mv Derechos de autor 2024 Revista Tecnología en Marcha
https://creativecommons.org/licenses/by-nc-nd/4.0
acceso abierto
http://purl.org/coar/access_right/c_abf2
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Derechos de autor 2024 Revista Tecnología en Marcha
https://creativecommons.org/licenses/by-nc-nd/4.0
acceso abierto
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
text/html
dc.publisher.none.fl_str_mv Editorial Tecnológica de Costa Rica (entidad editora)
publisher.none.fl_str_mv Editorial Tecnológica de Costa Rica (entidad editora)
dc.source.none.fl_str_mv Tecnología en marcha Journal; 2025: Vol. 38 Núm. 1: Enero-Marzo 2025; Pág. 3-18
Revista Tecnología en Marcha; 2025: Vol. 38 Núm. 1: Enero-Marzo 2025; Pág. 3-18
2215-3241
0379-3982
reponame:Portal de Revistas TEC
instname:Instituto Tecnológico de Costa Rica
instacron:ITCR
instname_str Instituto Tecnológico de Costa Rica
instacron_str ITCR
institution ITCR
reponame_str Portal de Revistas TEC
collection Portal de Revistas TEC
repository.name.fl_str_mv Portal de Revistas TEC - Instituto Tecnológico de Costa Rica
repository.mail.fl_str_mv
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