Cita APA

Herrera Mejía, M. J., Tullio Sarmiento, A., & Sotelo Díaz, L. I. (2019). Predictive model of microorganism mesophiles in processed meat products during storage under fluctuating temperatures.

Citación estilo Chicago

Herrera Mejía, María Juliana, Alfonso Tullio Sarmiento, y Luz Indira Sotelo Díaz. Predictive Model of Microorganism Mesophiles in Processed Meat Products During Storage Under Fluctuating Temperatures. 2019.

Cita MLA

Herrera Mejía, María Juliana, Alfonso Tullio Sarmiento, y Luz Indira Sotelo Díaz. Predictive Model of Microorganism Mesophiles in Processed Meat Products During Storage Under Fluctuating Temperatures. 2019.