Ascorbyl palmitate enhances iron bioavailability in iron-fortified bread

Pizarro, Fernando; Olivares, Manuel; Hertrampf, Eva; Nunez, Silvia; Tapia, Marcelo; Cori, Hector; Lopez de Romana, Daniel

Ascorbyl palmitate enhances iron bioavailability in iron-fortified bread

13

Detalhes bibliográficos
Autores:	Pizarro, Fernando, Olivares, Manuel, Hertrampf, Eva, Nunez, Silvia, Tapia, Marcelo, Cori, Hector, Lopez de Romana, Daniel
Formato:	artículo
Estado:	Versión publicada
Fecha de publicación:	2006
País:	Chile
Idioma:	inglés
OAI Identifier:	oai:repositorio.anid.cl:10533/177544
Acesso em linha:	https://hdl.handle.net/10533/177544
Access Level:	acceso abierto

Descrição
Resumo:	13

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Ascorbyl palmitate enhances iron bioavailability in iron-fortified bread

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