Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey
The determination of hydroxymethylfurfural (HMF) in bee honey is performed by the spectrophotometric methods Winkler's and White's. The Winkler method reads the absorbances in the visible region of the spectrum, and the White method measures in the ultraviolet (UV) and visible regions of t...
| Autores: | , , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2023 |
| País: | Brasil |
| Institución: | Universidade Estadual Paulista (UNESP) |
| Repositorio: | Repositório Institucional da UNESP |
| Idioma: | inglés |
| OAI Identifier: | oai:repositorio.unesp.br:11449/244866 |
| Acceso en línea: | http://dx.doi.org/10.1590/1981-6723.13322 http://hdl.handle.net/11449/244866 |
| Access Level: | acceso abierto |
| Palabra clave: | Absorbance Bees Comparison HMF Physicochemical Spectrophotometer |
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Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honeyAbsorbanceBeesComparisonHMFPhysicochemicalSpectrophotometerThe determination of hydroxymethylfurfural (HMF) in bee honey is performed by the spectrophotometric methods Winkler's and White's. The Winkler method reads the absorbances in the visible region of the spectrum, and the White method measures in the ultraviolet (UV) and visible regions of the spectrum. This study aims to compare the spectrophotometric methodologies of White and Winkler to the determination of HMF in bee honey. For the study, it was used a UV-visible spectrophotometer, 10 mm optical path quartz cuvettes, and ten bee honey samples of different flowering. Absorbances at 550 nm were analyzed by the Winkler method; absorbances at 284 nm and 336 nm in the White method; and a comparison of HMF concentration (mg/kg) was carried out between the methods. The results showed significant differences (p<0.05) in HMF concentration determined by both methods. The main conclusion is that the Winkler method presents higher HMF values than the White method.There are no significant differences in the absorbance readings in the evaluated methodsHMF values were different between the White and Winkler methodsThe Winkler method presents higher HMF values than the White methodUniversidade Estadual Paulista, Faculdade de Medicina Veterinária e ZootecniaUniversidade Estadual Paulista, Faculdade de Medicina Veterinária e ZootecniaInstituto de Tecnologia de Alimentos - ITALUniversidade Estadual Paulista (UNESP)2023-07-29T11:14:56Z2023-07-29T11:14:56Z2023-05-29info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article-application/pdfhttp://dx.doi.org/10.1590/1981-6723.13322Brazilian Journal of Food Technology. Instituto de Tecnologia de Alimentos - ITAL, v. 26, p. -, 2023.1981-6723http://hdl.handle.net/11449/24486610.1590/1981-6723.13322S1981-67232023000100415S1981-67232023000100415.pdfSciELOreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengBrazilian Journal of Food Technologyinfo:eu-repo/semantics/openAccessMaeda, Isabel Cabral [UNESP]Sampaio, Aryele Nunes Da Cruz Encide [UNESP]Flores Caron, Evelyn Fernanda [UNESP]Nardy, José Fernando [UNESP]Oliveira, Sarah Cristina De [UNESP]Pereira, Juliano Gonçalves [UNESP]Martins, Otávio Augusto [UNESP]2025-10-22T16:55:20Zoai:repositorio.unesp.br:11449/244866Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462025-10-22T16:55:20Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false |
| dc.title.none.fl_str_mv |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| title |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| spellingShingle |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey Maeda, Isabel Cabral [UNESP] Absorbance Bees Comparison HMF Physicochemical Spectrophotometer |
| title_short |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| title_full |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| title_fullStr |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| title_full_unstemmed |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| title_sort |
Spectrophotometry of Winkler and White's official methods for the determination of hydroxymethylfurfural in bee honey |
| dc.creator.none.fl_str_mv |
Maeda, Isabel Cabral [UNESP] Sampaio, Aryele Nunes Da Cruz Encide [UNESP] Flores Caron, Evelyn Fernanda [UNESP] Nardy, José Fernando [UNESP] Oliveira, Sarah Cristina De [UNESP] Pereira, Juliano Gonçalves [UNESP] Martins, Otávio Augusto [UNESP] |
| author |
Maeda, Isabel Cabral [UNESP] |
| author_facet |
Maeda, Isabel Cabral [UNESP] Sampaio, Aryele Nunes Da Cruz Encide [UNESP] Flores Caron, Evelyn Fernanda [UNESP] Nardy, José Fernando [UNESP] Oliveira, Sarah Cristina De [UNESP] Pereira, Juliano Gonçalves [UNESP] Martins, Otávio Augusto [UNESP] |
| author_role |
author |
| author2 |
Sampaio, Aryele Nunes Da Cruz Encide [UNESP] Flores Caron, Evelyn Fernanda [UNESP] Nardy, José Fernando [UNESP] Oliveira, Sarah Cristina De [UNESP] Pereira, Juliano Gonçalves [UNESP] Martins, Otávio Augusto [UNESP] |
| author2_role |
author author author author author author |
| dc.contributor.none.fl_str_mv |
Universidade Estadual Paulista (UNESP) |
| dc.subject.por.fl_str_mv |
Absorbance Bees Comparison HMF Physicochemical Spectrophotometer |
| topic |
Absorbance Bees Comparison HMF Physicochemical Spectrophotometer |
| description |
The determination of hydroxymethylfurfural (HMF) in bee honey is performed by the spectrophotometric methods Winkler's and White's. The Winkler method reads the absorbances in the visible region of the spectrum, and the White method measures in the ultraviolet (UV) and visible regions of the spectrum. This study aims to compare the spectrophotometric methodologies of White and Winkler to the determination of HMF in bee honey. For the study, it was used a UV-visible spectrophotometer, 10 mm optical path quartz cuvettes, and ten bee honey samples of different flowering. Absorbances at 550 nm were analyzed by the Winkler method; absorbances at 284 nm and 336 nm in the White method; and a comparison of HMF concentration (mg/kg) was carried out between the methods. The results showed significant differences (p<0.05) in HMF concentration determined by both methods. The main conclusion is that the Winkler method presents higher HMF values than the White method. |
| publishDate |
2023 |
| dc.date.none.fl_str_mv |
2023-07-29T11:14:56Z 2023-07-29T11:14:56Z 2023-05-29 |
| dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
| dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.uri.fl_str_mv |
http://dx.doi.org/10.1590/1981-6723.13322 Brazilian Journal of Food Technology. Instituto de Tecnologia de Alimentos - ITAL, v. 26, p. -, 2023. 1981-6723 http://hdl.handle.net/11449/244866 10.1590/1981-6723.13322 S1981-67232023000100415 S1981-67232023000100415.pdf |
| url |
http://dx.doi.org/10.1590/1981-6723.13322 http://hdl.handle.net/11449/244866 |
| identifier_str_mv |
Brazilian Journal of Food Technology. Instituto de Tecnologia de Alimentos - ITAL, v. 26, p. -, 2023. 1981-6723 10.1590/1981-6723.13322 S1981-67232023000100415 S1981-67232023000100415.pdf |
| dc.language.iso.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
Brazilian Journal of Food Technology |
| dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
| eu_rights_str_mv |
openAccess |
| dc.format.none.fl_str_mv |
- application/pdf |
| dc.publisher.none.fl_str_mv |
Instituto de Tecnologia de Alimentos - ITAL |
| publisher.none.fl_str_mv |
Instituto de Tecnologia de Alimentos - ITAL |
| dc.source.none.fl_str_mv |
SciELO reponame:Repositório Institucional da UNESP instname:Universidade Estadual Paulista (UNESP) instacron:UNESP |
| instname_str |
Universidade Estadual Paulista (UNESP) |
| instacron_str |
UNESP |
| institution |
UNESP |
| reponame_str |
Repositório Institucional da UNESP |
| collection |
Repositório Institucional da UNESP |
| repository.name.fl_str_mv |
Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP) |
| repository.mail.fl_str_mv |
repositoriounesp@unesp.br |
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1853672227745038336 |
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15,301629 |