O social como prioridade na pesca artesanal: diretrizes internacionais para a pesca artesanal sustentável
The Voluntary Guidelines for Securing Sustainable Small Scale Fisheries in the context of Food Security and Poverty Eradication (SSF Guidelines) were approved in 2014 under the United Nations Food and Agriculture Organization (FAO) scope. This article discusses the process and analyzes the main conf...
| Autores: | , |
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| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2017 |
| País: | Brasil |
| Institución: | Universidade Federal do Ceará (UFC) |
| Repositorio: | Repositório Institucional da Universidade Federal do Ceará (UFC) |
| Idioma: | portugués |
| OAI Identifier: | oai:repositorio.ufc.br:riufc/29573 |
| Acceso en línea: | http://www.repositorio.ufc.br/handle/riufc/29573 |
| Access Level: | acceso abierto |
| Palabra clave: | Pesca artesanal FAO Pesca - Políticas Públicas |
| Sumario: | The Voluntary Guidelines for Securing Sustainable Small Scale Fisheries in the context of Food Security and Poverty Eradication (SSF Guidelines) were approved in 2014 under the United Nations Food and Agriculture Organization (FAO) scope. This article discusses the process and analyzes the main conflicts and changes during the FAO technical consultations. The SSF Guidelines show that artisanal fishery involves interdisciplinarity and requires governance in the following themes: ensuring the territory, health, education, safety and conflict resolution with other activities, themes that are beyond the own fishing activity management. |
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