Sward structure and nutritive value of tanzania guineagrass subjected to rotational stocking managements

The objective of this work was to evaluate the sward structure and nutritive value of Panicum maximum Jacq. cv. Tanzânia subjected to rotational stocking managements characterised by a common pre-grazing condition of 95% canopy light interception (LI) and two post-grazing residues, 25 and 50 cm. Tre...

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Detalhes bibliográficos
Autores: Difante, Gelson dos Santos, Nascimento Júnior, Domicio do, Euclides, Valéria Pacheco Batista, Silva, Sila Carneiro da, Barbosa, Rodrigo Amorim, Gonçalves, Wellington Velásquez
Formato: artículo
Estado:Versión publicada
Fecha de publicación:2008
País:Brasil
Recursos:Universidade Federal de Viçosa (UFV)
Repositorio:LOCUS Repositório Institucional da UFV
Idioma:inglés
OAI Identifier:oai:locus.ufv.br:123456789/14876
Acesso em linha:http://dx.doi.org/10.1590/S1516-35982009000100002
http://www.locus.ufv.br/handle/123456789/14876
Access Level:acceso abierto
Palavra-chave:Grazing management
Herbage accumulation
Panicum maximum
Post-grazing height
Descrição
Resumo:The objective of this work was to evaluate the sward structure and nutritive value of Panicum maximum Jacq. cv. Tanzânia subjected to rotational stocking managements characterised by a common pre-grazing condition of 95% canopy light interception (LI) and two post-grazing residues, 25 and 50 cm. Treatments (95/25, 95/50 – LI/residue) were assigned to experimental units (groups of six 2500 m2 paddocks per treatment) according to a complete randomised block design, with two replications. The variables measured corresponded to: canopy light interception, pre and post-grazing sward height, herbage mass and pre and post-grazing morphological composition, herbage bulk density, herbage accumulation and nutritive value (including to IVOMD) of the morphological components. Pre-grazing herbage mass did not differ between residues, although the herbage accumulation rate was higher for the 50 than the 25 cm (164.9 and 90.6 kg/ha.day DM, respectively). Post-grazing herbage mass values were higher for the 50 cm residue and were characterised by a higher proportion of leaf blade in relation to the 25 cm treatment, which presented a higher proportion of dead material. On average, the contents of crude protein (CP), neutral detergent fibre (NDF) and lignin in acid detergent (LAD) as well as the values of the "in vitro" organic matter digestibility (IVOMD) were similar for both treatments. Crude protein and IVOMD decreased and NDF and LAD increased from top to the bottom of the sward, indicating grazing intensity as an important variable for promoting adjustments in the grazing efficiency and nutritive value of the consumed herbage by the grazing animals.