Contribuição dos estudos culturais na análise da identidade cultural através do patrimônio gastronômico moçambicano na mídia televisiva

This text aims to provide a theoretical reflection around Cultural Studies and verify the extent to which this field can contribute to ongoing research into Mozambique's cultural identity through its gastronomic heritage. At this point, we were able to make a very rich approach around the centr...

Descripción completa

Detalles Bibliográficos
Autores: Sequeteiro, Farida Rabia, Lisboa Filho, Flavi Ferreira
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2024
País:Brasil
Institución:Universidade Federal de Santa Maria (UFSM)
Repositorio:Revista Animus (Santa Maria. Online)
Idioma:portugués
OAI Identifier:oai:ojs.pkp.sfu.ca:article/87017
Acceso en línea:https://periodicos.ufsm.br/animus/article/view/87017
Access Level:acceso abierto
Palabra clave:Identidade cultural
Estudos Culturais
Patrimônio gastronômico
Moçambique
Descripción
Sumario:This text aims to provide a theoretical reflection around Cultural Studies and verify the extent to which this field can contribute to ongoing research into Mozambique's cultural identity through its gastronomic heritage. At this point, we were able to make a very rich approach around the central concepts of Cultural Studies and understand how to build an appropriate methodology for the study.