ECONOMIC VIABILITY FOR HONEY PRODUCTION ON HOME FARM

In 2009, Brazil broke its own record for honey exports, generating revenues exceeding US$ 65 million. However, there is a gap, concerning economic aspects, for most apiculturists inserted in that chain. Thus, the investment needed for honey production on a home farm in Cajuru, São Paulo State, Brazi...

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Detalles Bibliográficos
Autores: Sabbag, Omar Jorge, Nicodemo, Daniel
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2011
País:Brasil
Institución:Universidade Federal de Goiás (UFG)
Repositorio:Pesquisa Agropecuária Tropical (Online)
Idioma:portugués
OAI Identifier:oai:ojs.revistas.ufg.br:article/10414
Acceso en línea:https://revistas.ufg.br/pat/article/view/10414
Access Level:acceso abierto
Palabra clave:Apiculture
production costs
profitability
Apicultura
custos de produção
rentabilidade
Descripción
Sumario:In 2009, Brazil broke its own record for honey exports, generating revenues exceeding US$ 65 million. However, there is a gap, concerning economic aspects, for most apiculturists inserted in that chain. Thus, the investment needed for honey production on a home farm in Cajuru, São Paulo State, Brazil, was estimated with investment and production costs based on the Total Operating Cost (TOC) used by the Instituto de Economia Agrícola, reaching R$ 97,093.00 as the total investment amount. For the economic analysis, considering the orange blossom and wild honey production, the operating cost was R$ 16,400.13, whereas the cost for raw materials amounted to 70% of the Effective Operating Cost (EOC) and 26% of the TOC, at a profit of 46%. Whit respect to the equilibrium point, the apiculturist needs to produce 4,659 kg of honey, or sell it at the minimum price of R$ 1.93/kg, in order to cover production costs. It was possible to find out, based on cash flows, an IRR of 7.24% and that the initial investment returns in 10 years, showing attractive results for this farming segment, considering the reasonable use of production factors as well as a progressive increase in the amount produced.KEY-WORDS: Apiculture; production costs; profitability.