Níveis de proteína bruta em rações para suínos machos castrados em fase inicial de crescimento, mantidos em ambiente de baixa temperatura

Sixty crossbred piglets, with average initial weight of 15.1 ± 0.50 kg and 56 ± 3.6 days old were used to evaluate the dietary crude protein levels, for barrows in the initial growing phase, under low temperature environment (15ºC). The animals were allotted to a randomized blocks design, with five...

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Detalles Bibliográficos
Autores: Saraiva, Edilson Paes, Oliveira, Rita Flávia Miranda de, Donzele, Juarez Lopes, Ferreira, Aloízio Soares, Ferreira, Rony Antonio, Rezende, Wilkson Oliveira, Orlando, Uislei Antonio Dias, Vaz, Roberta Gomes Marçal Vieira
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2003
País:Brasil
Institución:Universidade Federal de Viçosa (UFV)
Repositorio:LOCUS Repositório Institucional da UFV
Idioma:portugués
OAI Identifier:oai:locus.ufv.br:123456789/14727
Acceso en línea:http://dx.doi.org/10.1590/S1516-35982003000700019
http://www.locus.ufv.br/handle/123456789/14727
Access Level:acceso abierto
Palabra clave:Desempenho
Frio
Leitões
Machos Castrados
Níveis de proteína
Descripción
Sumario:Sixty crossbred piglets, with average initial weight of 15.1 ± 0.50 kg and 56 ± 3.6 days old were used to evaluate the dietary crude protein levels, for barrows in the initial growing phase, under low temperature environment (15ºC). The animals were allotted to a randomized blocks design, with five treatments, six replications and two animals per experimental unit. The treatments consisted of diets with 17.0, 18.0, 19.0, 20.0, and 21.0% crude protein (CP). The dietary crude protein levels affected daily weight gain, that increased in a quadratic way up to 19.6%. Feed:gain ratio also changed in a quadratic way, increasing up to 20.0%. Daily feed and digestible energy intakes were not influenced by the treatments. The best fit was obtained with the LRP discontinuous model, which estimated the crude protein level at 20%, when the data reached a plateau. The treatments influenced the protein deposition rate, that increased linearly, while the fat deposition rate did not change. It was concluded that the dietary crude protein level of 20.0%, associated to a daily intake of 10.7g total lysine, showed the best results of performance for barrows from 15 to 30 kg, under low temperature environment.