Digestibility of triticale by Nile tilapia

This work aimed to determine the dry matter (DM), crude protein (CP), gross energy (GE) and essential aminoacid (EAA) digestibility coefficient of triticale by Nile tilapia. Fish with 112.00 ± 22.00g average weight were used to digestibility test. Reference diet was formulated with purified ingredie...

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Detalles Bibliográficos
Autores: Tachibana, Leonardo, Gonçalves, Giovani Sampaio, Guimarães, Igo Gomes, Pezzato, Luiz Edivaldo [UNESP]
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2010
País:Brasil
Institución:Universidade Estadual Paulista (UNESP)
Repositorio:Repositório Institucional da UNESP
Idioma:portugués
OAI Identifier:oai:repositorio.unesp.br:11449/231242
Acceso en línea:http://hdl.handle.net/11449/231242
Access Level:acceso abierto
Palabra clave:Fish culture
Fishes
Oreochromis niloticus
Triticum turgisecale
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spelling Digestibility of triticale by Nile tilapiaDigestibilidade aparente do triticale para a tilápia-do-NiloFish cultureFishesOreochromis niloticusTriticum turgisecaleThis work aimed to determine the dry matter (DM), crude protein (CP), gross energy (GE) and essential aminoacid (EAA) digestibility coefficient of triticale by Nile tilapia. Fish with 112.00 ± 22.00g average weight were used to digestibility test. Reference diet was formulated with purified ingredients and triticale replaced 30% of this diet. Chromic oxide was used as an external inert marker to determine the digestibility coefficients. The apparent digestibility coefficients (ADC) of triticale were (%): 70.98; 87.33 ± 1.64; 72.87 ± 0.35; DM, CP and GE, respectively; alanine 80.45; arginine 94.88; aspartic acid 84.59; glycine 83.82; isoleucine 84.08; leucine 89.43; lysine 83.70; cysteine 99.87; methionine 76.38; phenylalanine 91.04; tyrosine 78.61; threonine 76.83; tryptophan 87.10; proline 97.64; valine 88.05; histidine 93.52; serine 87.76. Results demonstrated good quality of triticale nutrients to Nile tilapia feeds.SAA/Agência Paulista de Tecnologia do Agronegócios (APTA) Pólo Vale do Ribeira, Cx Postal 122, CEP: 11900-000 -Registro - SPSAA/APTA/Instituto de Pesca Centro Avançado de Pesquisa Tecnológica do Agronegócio do Pescado Continental, Cx Postal 1052, CEP: 15025-970 - São José do Rio Preto - SPUniversidade Federal de Goiás, Campus Jataí - GO. Rua Riachuelo, Cx Postal. 03, CEP: 75804-020 -Jataí - GOUnesp/FMVZ AquaNutri Distrito de Rubião Junior s/n, CEP: 18.618-000 - Botucatu - SPUnesp/FMVZ AquaNutri Distrito de Rubião Junior s/n, CEP: 18.618-000 - Botucatu - SPPólo Vale do RibeiraCentro Avançado de Pesquisa Tecnológica do Agronegócio do Pescado ContinentalUniversidade Federal de Goiás (UFG)Universidade Estadual Paulista (UNESP)2022-04-29T08:44:18Z2022-04-29T08:44:18Z2010-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article39-44Boletim do Instituto de Pesca, v. 36, n. 1, p. 39-44, 2010.0046-99391678-2305http://hdl.handle.net/11449/2312422-s2.0-77954997481Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPporBoletim do Instituto de Pescainfo:eu-repo/semantics/openAccessTachibana, LeonardoGonçalves, Giovani SampaioGuimarães, Igo GomesPezzato, Luiz Edivaldo [UNESP]2024-10-25T18:12:53Zoai:repositorio.unesp.br:11449/231242Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-10-25T18:12:53Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Digestibility of triticale by Nile tilapia
Digestibilidade aparente do triticale para a tilápia-do-Nilo
title Digestibility of triticale by Nile tilapia
spellingShingle Digestibility of triticale by Nile tilapia
Tachibana, Leonardo
Fish culture
Fishes
Oreochromis niloticus
Triticum turgisecale
title_short Digestibility of triticale by Nile tilapia
title_full Digestibility of triticale by Nile tilapia
title_fullStr Digestibility of triticale by Nile tilapia
title_full_unstemmed Digestibility of triticale by Nile tilapia
title_sort Digestibility of triticale by Nile tilapia
dc.creator.none.fl_str_mv Tachibana, Leonardo
Gonçalves, Giovani Sampaio
Guimarães, Igo Gomes
Pezzato, Luiz Edivaldo [UNESP]
author Tachibana, Leonardo
author_facet Tachibana, Leonardo
Gonçalves, Giovani Sampaio
Guimarães, Igo Gomes
Pezzato, Luiz Edivaldo [UNESP]
author_role author
author2 Gonçalves, Giovani Sampaio
Guimarães, Igo Gomes
Pezzato, Luiz Edivaldo [UNESP]
author2_role author
author
author
dc.contributor.none.fl_str_mv Pólo Vale do Ribeira
Centro Avançado de Pesquisa Tecnológica do Agronegócio do Pescado Continental
Universidade Federal de Goiás (UFG)
Universidade Estadual Paulista (UNESP)
dc.subject.por.fl_str_mv Fish culture
Fishes
Oreochromis niloticus
Triticum turgisecale
topic Fish culture
Fishes
Oreochromis niloticus
Triticum turgisecale
description This work aimed to determine the dry matter (DM), crude protein (CP), gross energy (GE) and essential aminoacid (EAA) digestibility coefficient of triticale by Nile tilapia. Fish with 112.00 ± 22.00g average weight were used to digestibility test. Reference diet was formulated with purified ingredients and triticale replaced 30% of this diet. Chromic oxide was used as an external inert marker to determine the digestibility coefficients. The apparent digestibility coefficients (ADC) of triticale were (%): 70.98; 87.33 ± 1.64; 72.87 ± 0.35; DM, CP and GE, respectively; alanine 80.45; arginine 94.88; aspartic acid 84.59; glycine 83.82; isoleucine 84.08; leucine 89.43; lysine 83.70; cysteine 99.87; methionine 76.38; phenylalanine 91.04; tyrosine 78.61; threonine 76.83; tryptophan 87.10; proline 97.64; valine 88.05; histidine 93.52; serine 87.76. Results demonstrated good quality of triticale nutrients to Nile tilapia feeds.
publishDate 2010
dc.date.none.fl_str_mv 2010-01-01
2022-04-29T08:44:18Z
2022-04-29T08:44:18Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv Boletim do Instituto de Pesca, v. 36, n. 1, p. 39-44, 2010.
0046-9939
1678-2305
http://hdl.handle.net/11449/231242
2-s2.0-77954997481
identifier_str_mv Boletim do Instituto de Pesca, v. 36, n. 1, p. 39-44, 2010.
0046-9939
1678-2305
2-s2.0-77954997481
url http://hdl.handle.net/11449/231242
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv Boletim do Instituto de Pesca
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 39-44
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
_version_ 1853672133142511616
score 15,127369

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