Physico-chemical and sensory properties of strawberries (Fragaria × ananassa) grown in conventional and hydroponic systems.

Bibliographic Details
Authors:	ALMEIDA, M. L. B., MOURA, C. F. H., INNECCO, RENATO, GARRUTI, D. dos S., MIRANDA, F. R. de, SILVEIRA, M. R. S. da
Format:	article
Status:	Published version
Publication Date:	2019
Country:	Brasil
Institution:	Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
Repository:	Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Language:	Portuguese
OAI Identifier:	oai:www.alice.cnptia.embrapa.br:doc/1115562
Online Access:	http://www.alice.cnptia.embrapa.br/alice/handle/doc/1115562
Access Level:	Open access
Keyword:	Analise sensorial Culltivar Morango Cultivo Hidropônico Antioxidant activity Cultivars Fruit quality Strawberries

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