Nutritional aspects of gastric cancer patients and their implications on clinical outcome

The current literature shows that malnutrition in patients with gastric cancer is present in about 60% of patients, with variations depending on tumor stage, histological type and antineoplastic treatment, directly impacting on various aspects.  This study aims to analyze and understand the...

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Detalles Bibliográficos
Autores: Reis, Millena Irene Gonçalves dos, Lima, Martiniano Bezerra de, Lima, Fernanda Cintra
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2023
País:Brasil
Institución:Editora JRG
Repositorio:Revista JRG de Estudos Acadêmicos
Idioma:portugués
OAI Identifier:oai:ojs2.revistajrg.com:article/476
Acceso en línea:http://revistajrg.com/index.php/jrg/article/view/476
Access Level:acceso abierto
Palabra clave:Desnutrição
Câncer gástrico
Estado nutricional
“status nutritional” “gastric cancer” “malnutrition”
Descripción
Sumario:The current literature shows that malnutrition in patients with gastric cancer is present in about 60% of patients, with variations depending on tumor stage, histological type and antineoplastic treatment, directly impacting on various aspects.  This study aims to analyze and understand the nutritional aspects, as well as their impacts/implications on the clinical outcome of patients with gastric cancer.  This is an integrative literature review study, in the period 2017-2022, by means of a survey in electronic databases on the PubMed, SCIELO, and Google Academic platforms. Six articles were selected based on a critical analysis and relevance to the suggested theme, showing the impacts of malnutrition on the clinical outcome of gastric cancer patients. Gastric cancer patients with poor nutritional status have a greater tendency to postoperative complications, higher morbidity and mortality, shorter disease-free survival, lower overall survival and lower quality of life.