SPATIAL VARIABILITY OF SOIL RESISTANCE MECHANICS TO PENETRATION UNDER DIFFERENT CONDITIONS OF SUGAR CANE HARVEST

The objective of this work was to evaluate the spatial variability of resistance to penetration in soil under sugarcane crops subjected to different harvest methods in the North Coast microregion of the state of Paraiba, Brazil. The study was conducted in a Typic Hapludult under sugarcane crops, at...

Descripción completa

Detalles Bibliográficos
Autores: Souza, Maíra da Cunha, Oliveira, Flávio Pereira de, Silva, Josévaldo Ribeiro, Martins, Adriana Ferreira, Silva, Pedro Luan Ferreira da
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2020
País:Brasil
Institución:Universidade Federal Rural do Semi-Árido (UFERSA)
Repositorio:Revista Caatinga
Idioma:inglés
OAI Identifier:oai:ojs.periodicos.ufersa.edu.br:article/8735
Acceso en línea:https://periodicos.ufersa.edu.br/caatinga/article/view/8735
Access Level:acceso abierto
Palabra clave:Compactação do solo. Tráfego controlado. Geoestatística.
Soil compaction. Controlled traffic. Geostatistics.
Descripción
Sumario:The objective of this work was to evaluate the spatial variability of resistance to penetration in soil under sugarcane crops subjected to different harvest methods in the North Coast microregion of the state of Paraiba, Brazil. The study was conducted in a Typic Hapludult under sugarcane crops, at the farms Santa Emília-II and Maria da Luz-I of the company Miriri Food and Bioenergy S/A, in the municipalities of Rio Tinto and Capim, respectively, state of Paraíba, Brazil. Three sugarcane areas with different harvest methods (manual, mechanized, and manual/mechanized) were selected. The sampling was done in plots of 100 × 100 m, using a grid of 20 × 20 m, covering planting rows and interrows; each intersection point of the grid was georeferenced, and the soil mechanic resistance to penetration was evaluated with the aid of an impact penetrometer (IAA/Planalsucar-Stolf) up to the depth of 0-0.6 m. Soil disturbed and undisturbed samples from the 0.0-0.1 and 0.1-0.2 m layers were collected for analyses of soil moisture, texture, clay dispersed in water, flocculation degree. A pure nugget effect was found in the 0.0-0.1 and 0.4-0.5 m soil layers in the rows of the areas with manual/mechanized harvest. The spherical model was found for most conditions evaluated. The results for the areas were similar, with amplitude of 25-49 m, indicating that the harvest management had no effect on the soil resistance to penetration. No compacted areas were found, and the spatial dependency of the resistance to penetration was characterized as moderate to strong.