Is the local food environment associated with excess body weight in adolescents in São Paulo, Brazil?

The obesogenic environment stimulates an inadequate diet by hampering healthy choices. This cross-sectional study evaluated the association between the local food environment and the prevalence of overweight and obesity in a representative sample population of adolescents living in the city of São P...

Descripción completa

Detalles Bibliográficos
Autores: Luana Romão Nogueira, Mariane de Mello Fontanelli, Breno Souza de Aguiar, Marcelo Antunes Failla, Alex Antonio Florindo, Ana Carolina Leme, João Paulo dos Anjos Souza Barbosa, Regina Mara Fisberg
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2020
País:Brasil
Institución:Fundação Oswaldo Cruz (FIOCRUZ)
Repositorio:Cadernos de Saúde Pública
Idioma:inglés
OAI Identifier:oai:ojs.teste-cadernos.ensp.fiocruz.br:article/7235
Acceso en línea:https://cadernos.ensp.fiocruz.br/ojs/index.php/csp/article/view/7235
Access Level:acceso abierto
Palabra clave:Feeding Behavior
Adolescent
Body Mass Index
Fast Foods
Descripción
Sumario:The obesogenic environment stimulates an inadequate diet by hampering healthy choices. This cross-sectional study evaluated the association between the local food environment and the prevalence of overweight and obesity in a representative sample population of adolescents living in the city of São Paulo, Brazil, using multilevel logistic regression models. Among the adolescents, 29.6% were overweight/obese. There were no significant differences between food environment and adolescents’ weight status. However, the presence of fast food restaurants near their home increased the chances of being overweight or obese (OR = 2.53; 95%CI: 1.02-6.27). Results suggest the need to intensify food and nutrition policies, development of culinary skills, and the reduction in prices of healthy foods to facilitate access to these foods, so that adolescents have options in locations to socialize with friends and family.