Lime and phosphogypsum application management: changes in soil acidity, sulfur availability and crop yield

Oxisols (Latossolos) are widely distributed in tropical zones and generally characterized by high levels of surface and subsurface acidity. In Brazil, most Oxisols are managed under no-till conditions with surface application of acidity amendments. This study aimed to evaluate lime application strat...

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Detalles Bibliográficos
Autores: Besen, Marcos Renan, Ribeiro, Ricardo Henrique, Neto, Michel Esper, Minato, Evandro Antonio, Coneglian, Carolina Fedrigo, Kachinski, Wagner Deckij, Tormena, Cassio Antonio, Inoue, Tadeu Takeyoshi, Batista, Marcelo Augusto
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2021
País:Brasil
Institución:Universidade Federal de Viçosa (UFV)
Repositorio:LOCUS Repositório Institucional da UFV
Idioma:inglés
OAI Identifier:oai:locus.ufv.br:123456789/29733
Acceso en línea:https://locus.ufv.br//handle/123456789/29733
Access Level:acceso abierto
Palabra clave:base saturation
soil pH
organic matter
Oxisol
Descripción
Sumario:Oxisols (Latossolos) are widely distributed in tropical zones and generally characterized by high levels of surface and subsurface acidity. In Brazil, most Oxisols are managed under no-till conditions with surface application of acidity amendments. This study aimed to evaluate lime application strategies (incorporated and surface) for achieving the desired soil base saturation (BS%) levels (44, 60, 70, and 90 %) and the effect of phosphogypsum + lime application on soil chemical properties as well as wheat and corn yield in southern Brazil. Lime incorporation was more effective in reducing the soil acidity and increasing Ca 2+ and Mg 2+ despite a decrease in organic matter at the soil surface. Phosphogypsum application increased S-SO 42- and Ca 2+ availability throughout the deeper soil layers and reduced the Mg 2+ content in the surface layer. Wheat yield under incorporated lime conditions increased with BS% up to 75, but there was no response to surface application. When phosphogypsum was applied, the wheat yield increased by 8.4 %. For corn, incorporated lime increased the yield up to 445 kg ha -1 , which was equivalent to the yield after phosphogypsum application. An increase in the S-SO 42- level was the main factor related to the increase in crop yields. In the short term, our results suggest that phosphogypsum applied along with lime is more appropriate than incorporating lime under no-till management conditions.