Food labeling: conformity evaluation with legislation and proposals for improvements
The huge development that has occurred in the food sector generates the necessity of laws regulating the industry in the areas of quality, safety and labeling. However, compliance with legislation is not always observed. The study verified labeling conformity in 13 categories of food products sold i...
| Autores: | , |
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| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2011 |
| País: | Brasil |
| Institución: | Instituto Adolfo Lutz |
| Repositorio: | Revista do Instituto Adolfo Lutz (Online) |
| Idioma: | portugués |
| OAI Identifier: | oai:ojs.periodicos.saude.sp.gov.br:article/32501 |
| Acceso en línea: | https://periodicos.saude.sp.gov.br/RIAL/article/view/32501 |
| Access Level: | acceso abierto |
| Palabra clave: | food labeling legislation label consumer alimento rotulagem legislação sanitária consumidor |
| Sumario: | The huge development that has occurred in the food sector generates the necessity of laws regulating the industry in the areas of quality, safety and labeling. However, compliance with legislation is not always observed. The study verified labeling conformity in 13 categories of food products sold in São Paulo city with Brazilian legislation and proposed suggestions for their improvement. Among 52 labels analyzed, 80.8% presented at least one type of non-conformity with legislation and only 19.2% were fully in accordance with the established in the legislation. The category that presented the largest amount of noncompliant items was the food category for practitioners of physical activity. With respect to the number of non-compliant labels, four categories (chocolates, UHT milk, biscuits and infant food) presented 100% non-compliant labels. Regarding the type of non-conformity, the nutritional table was the item analyzed which presented the largest number of irregularities. Thus, some items of the legislation are discussed in order to provide a proper adequacy of labels to consumer’s needs. |
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