Yellow nutsedge (Cyperus esculentus L.) as an agricultural crop in Brazil: tuber dormancy breaking.
This study aimed to assess various dormancy-breaking methods’ effects on tubers and initial plant development. The treatments included gibberellic acid immersion, ethylene exposure, purple nutsedge extract immersion, temperature conditioning, scarification, and bud cutting, along with a control.
| Autores: | , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2024 |
| País: | Brasil |
| Institución: | Empresa Brasileira de Pesquisa Agropecuária (Embrapa) |
| Repositorio: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice) |
| Idioma: | inglés |
| OAI Identifier: | oai:www.alice.cnptia.embrapa.br:doc/1169051 |
| Acceso en línea: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1169051 |
| Access Level: | acceso abierto |
| Palabra clave: | Tiriricao Cyperus Esculentus Erva Daninha Quebra da Dormência Propagação Vegetativa Escarificação de sementes Biotecnologia Agricultural biotechnology |
| Sumario: | This study aimed to assess various dormancy-breaking methods’ effects on tubers and initial plant development. The treatments included gibberellic acid immersion, ethylene exposure, purple nutsedge extract immersion, temperature conditioning, scarification, and bud cutting, along with a control. |
|---|