Spatial variability of the productivity and the nutritional condition of coffee canephora

Utilizing precision farming techniques along with the Diagnosis and Recommendation Integrated System (DRIS) allows crop management to be improved, thereby making it possible to better control plant nutrition and to assist in reducing fertilizer expenditures. This study aimed to evaluate the spatial...

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Detalles Bibliográficos
Autores: Fonseca, Abel Souza, Lima, Julião Soares de Souza, Silva, Samuel de Assis, Xavier, Alexandre Candido, Neto, Antonio Pereira Drumond
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2015
País:Brasil
Institución:Universidade Federal de Lavras (UFLA)
Repositorio:Coffee Science (Online)
Idioma:inglés
OAI Identifier:oai:coffeescience.ufla.br:article/908
Acceso en línea:https://coffeescience.ufla.br/index.php/Coffeescience/article/view/908
Access Level:acceso abierto
Palabra clave:Foliar analysis
semivariograms
precision agriculture
Análise foliar
semivariogramas
agricultura de precisão
Descripción
Sumario:Utilizing precision farming techniques along with the Diagnosis and Recommendation Integrated System (DRIS) allows crop management to be improved, thereby making it possible to better control plant nutrition and to assist in reducing fertilizer expenditures. This study aimed to evaluate the spatial variability of the nutritional status of conilon coffee (Coffea canephora), using the Nutritional Balance index (NBI). 140 points were georeferenced within a coffee crop, each sampling point contained five plants. Leaf samples were analyzed in order to determine levels of N, P, K, Ca, Mg, S, Fe, B, Zn, Mn and Cu. The crop showed itself to have a nutritional imbalance, as shown by the deficiency and excess variation of some nutrients in the crop. The nutritional balance index (NBI) was not correlated with productivity (Prod), indicating that, when the crop has a high nutritional imbalance IBN is not a good tool for establishing nutritional standards for conilon coffee.