Effects of supplementation with 1,25(OH)<sub>2</sub>D<sub>3</sub>-glycoside of herbal origin in the diet of nursery piglets

Context To provide adequate dietary vitamin D in nursery piglets, 1,25(OH)2D3-glycoside could be a potential alternative to supplements currently in use.Aims The effect of this supplement on apparent total tract nutrient digestibility, growth performance, health status, and bone traits was assessed...

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Detalles Bibliográficos
Autores: Gregory, Cristine Regina, Azevedo, Liliana Bury de, Bickel, Amanda Gabriela, Valente Junior, Dante Teixeira, Rodrigues, Gustavo de Amorim, Toledo, Damares de Castro Fidelis, Carvalho, Silvana Teixeira, Nunes, Ricardo Vianna, Renno, Luciana Navajas, Artoni, Silvana Martinez Baraldi [UNESP], Lima, Janaina Paolucci Sales de, Genova, Jansller Luiz, Dalto, Danyel Bueno, Carvalho, Paulo Levi de Oliveira
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2024
País:Brasil
Institución:Universidade Estadual Paulista (UNESP)
Repositorio:Repositório Institucional da UNESP
Idioma:inglés
OAI Identifier:oai:repositorio.unesp.br:11449/298745
Acceso en línea:http://dx.doi.org/10.1071/AN24162
https://hdl.handle.net/11449/298745
Access Level:acceso abierto
Palabra clave:blood profile
bone traits
digestibility
growth performance
health status
<italic>Solanum glaucophyllum</italic>
vitamin D3
weaned piglets
Descripción
Sumario:Context To provide adequate dietary vitamin D in nursery piglets, 1,25(OH)2D3-glycoside could be a potential alternative to supplements currently in use.Aims The effect of this supplement on apparent total tract nutrient digestibility, growth performance, health status, and bone traits was assessed in nursery piglets.Methods Digestibility was assessed in 30 piglets (23.8 +/- 3.32 kg), and growth performance in 135 weaned piglets (8.0 +/- 0.53 kg). Both trials used randomized complete block designs based on bodyweight, with five treatments: -D3: no vitamin D supplementation; +D3: 100% of the vitamin D requirement supplied as cholecalciferol; and +D3 + 0.5, 1.0, or 1.5 mu g of 1,25(OH)2D3-glycoside.Key results From Day 21 to 35, piglets fed D3 + 1.0 diet showed greater average daily gain compared to -D3 or D3 + 1.5, and a greater average daily feed intake was observed in piglets fed +D3, D3 + 0.5, and D3 + 1.0 compared to -D3 or D3 + 1.5. From Day 0 to 7, diarrhoea prevalence was lower in piglets fed D3 + 1.0 compared to -D3, D3 + 0.5, and D3 + 1.5. Across the entire period, animals fed D3 + 1.0 had lower diarrhoea prevalence compared to D3 + 0.5. Serum 25(OH)D3 concentrations was lowest in -D3 piglets. Leukocyte concentrations were greater in piglets on D3 + 1.0 than with D3 + 1.5, whereas eosinophil concentrations were lowest in piglets fed D3 + 0.5. Alkaline phosphatase activity was higher in piglets on +D3 than with D3 + 0.5 or D3 + 1.5. The greatest and lowest bone Ca contents were observed in treatments D3 + 1.5 and D3 + 0.5, respectively. The bone magnesium contents was lowest in piglets fed -D3.Conclusions Adding 1,25(OH)2D3-glycoside to diets containing adequate vitamin D contents as cholecalciferol did not increase serum 25(OH)D3 concentrations, but physiological and metabolic parameters were improved and, in general, 1.0 mu g of 1,25(OH)2D3-glycoside showed the best effects on performance, serum vitamin D, health status, and bone traits.Implications This research has provided new information on the effects of 1,25(OH)2D3-glycoside supplementation in diets for nursery piglets and has shown its potential use for bolstering general health.