Berberis microphylla: A species with phenotypic plasticity in different climatic conditions

Berberis microphylla G. Forst., commonly called as "calafate" produces small fruits with high content of carbohydrates, phenols and antioxidants. The objective of this work was to characterize the vegetative and reproductive cycle of Berberis microphylla cultivated on Moreno (Buenos Aires...

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Detalles Bibliográficos
Autores: Radice, Silvia, Alonso, Marta, Arena, Miriam Elisabet
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2018
País:Argentina
Institución:Consejo Nacional de Investigaciones Científicas y Técnicas
Repositorio:CONICET Digital (CONICET)
Idioma:inglés
OAI Identifier:oai:ri.conicet.gov.ar:11336/99492
Acceso en línea:http://hdl.handle.net/11336/99492
Access Level:acceso abierto
Palabra clave:ANNUAL CYCLE
ARGENTINA
BARBERRY
CALAFATE
UNDERUTILIZED SPECIES
https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
Descripción
Sumario:Berberis microphylla G. Forst., commonly called as "calafate" produces small fruits with high content of carbohydrates, phenols and antioxidants. The objective of this work was to characterize the vegetative and reproductive cycle of Berberis microphylla cultivated on Moreno (Buenos Aires province), Argentina in comparison with the results obtained in Ushuaia (Tierra del Fuego) which is its place of origin. Vegetative growth was very different in the two localities. Moreno plants grew with more lax branches than Ushuaia. In effect, length of the shoots was significantly higher for Moreno than Ushuaia plants. Flowering period in Ushuaia plants was concentrated in November while in Moreno it happens earlier and over a longer period. Pollen grains collected from Moreno flowers had a diameter of ~60 μm, significantly different to pollen grain from Ushuaia (57.11 μm). Nevertheless, pollen grain vitality was superior in Ushuaia flowers (75%) as compared to Moreno flowers (52%). On the other hand, fruit harvested in Moreno was at 60 days from full bloom while in Ushuaia plants at 120 days. Although the size and compounds measured in the fruits of Moreno were lower than those of Ushuaia, results obtained indicate that B. microphylla grown on Moreno is an interesting option to obtain another nutraceutical fruit near the centers of mass consumption.