The effect of Leucaena leucocephala on beef production and its toxicity in the Chaco Region of Argentina

Hedgerows of the fodder tree legume, Leucaena leucocephala ssp. glabrata (leucaena), planted with a companion grass, provide productive, profitable and sustainable tropical pasture (Shelton and Dalzell 2007). Although leucaena can improve beef production, poor grower adoption has limited development...

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Detalles Bibliográficos
Autores: Radrizzani Bonadeo, Alejandro, Nasca, Jose Andres
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2014
País:Argentina
Institución:Instituto Nacional de Tecnología Agropecuaria
Repositorio:INTA Digital (INTA)
Idioma:inglés
OAI Identifier:oai:localhost:20.500.12123/8081
Acceso en línea:https://www.tropicalgrasslands.info/index.php/tgft/article/view/155
http://hdl.handle.net/20.500.12123/8081
https://doi.org/10.17138/tgft(2)127-129
Access Level:acceso abierto
Palabra clave:Pastizales
Leucaena leucocephala
Ganado de Carne
Toxicidad
Mimosina
Argentina
Pastures
Beef Cattle
Toxicity
Mimosine
Región Chaqueña
Descripción
Sumario:Hedgerows of the fodder tree legume, Leucaena leucocephala ssp. glabrata (leucaena), planted with a companion grass, provide productive, profitable and sustainable tropical pasture (Shelton and Dalzell 2007). Although leucaena can improve beef production, poor grower adoption has limited development of leucaena in the Chaco Region of Argentina. Factors contributing to poor adoption include: (1) unsuccessful establishment; (2) limited understanding of leucaena management as a forage resource; and (3) concerns about mimosine toxici-ty. While these 3 limitations have been overcome in other regions of the world (e.g. northern Australia and the Chaco Region of Paraguay), in Argentina little is known about leucaena management and the protection of ruminants against mimosine toxicosis.