Temporal distribution of cyanobacteria in the coast of a shallow temperate estuary (Río de la Plata): some implications for its monitoring

The aim of this study was to analyze the temporal distribution of phytoplanktonic cyanobacteria in a site located in the freshwater tidal zone near the extraction point for the drinking water supply. Samples were taken considering three timescales as follows: hours, days, and weeks, during the perio...

ver descrição completa

Detalhes bibliográficos
Autores: Sathicq, María Belén, Gómez, Nora, Andrinolo, Darío, Sedán, Daniela, Donadelli, Jorge L.
Formato: artículo
Estado:Versión publicada
Fecha de publicación:2014
País:Argentina
Recursos:Comisión de Investigaciones Científicas de la Provincia de Buenos Aires
Repositorio:CIC Digital (CICBA)
Idioma:inglés
OAI Identifier:oai:digital.cic.gba.gob.ar:11746/7807
Acesso em linha:https://digital.cic.gba.gob.ar/handle/11746/7807
Access Level:acceso abierto
Palavra-chave:Biología Marina, Limnología
Cyanobacteria
Sampling timescales
Monitoring
Estuary
Freshwater tidal zone
Descrição
Resumo:The aim of this study was to analyze the temporal distribution of phytoplanktonic cyanobacteria in a site located in the freshwater tidal zone near the extraction point for the drinking water supply. Samples were taken considering three timescales as follows: hours, days, and weeks, during the period of highest development of cyanobacteria. The phytoplankton density, microcystin concentration (LR, RR, YR), and chlorophyll-a were related to meteorological variables (wind and temperature), tidal high, and physicalchemical variables (nutrients, pH, conductivity, light penetration). The results obtained in this study showed that the variables that primarily modulate the temporal distribution of cyanobacteria were temperature, pH, light penetration, conductivity, and nutrients (particularly NO3 − and NH4 + ), while the winds and tide had a secondary effect, only evidenced at an hourly scale. Therefore, this timescale would be the most suitable for monitoring cyanobacterial populations, when the amount of cyanobacterial cells exceeds the alert I level proposed by the World Health Organization. This recommendation is particularly important for the water intake zones in Río de la Plata, which are vulnerable to the damage generated by cyanobacteria on the water quality.