Relative abundance and autecology of three piscivorous fishes in lakes of the upper basin of Salado River (Buenos Aires Province, Argentina)

The Salado River is an important watercourse in northern Pampean region of Argentina which includes several lakes in the upper part of its basin. This upper part shows lesser fish species richness than the lower section of the river. In this paper, an analysis of community structure of secondary and...

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Detalles Bibliográficos
Autores: Barla, María Julia, Vera, María S., O'Brien, Emma
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2003
País:Argentina
Institución:Universidad Nacional de La Plata
Repositorio:SEDICI (UNLP)
Idioma:inglés
OAI Identifier:oai:sedici.unlp.edu.ar:10915/107985
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/107985
Access Level:acceso abierto
Palabra clave:Zoología
Biología
Characiformes
Siluriformes
Predation
Biocenology
Lentic environments
Pampean lakes
Trophic levels
Depredación
Biocenología
Ambientes lénticos
Lagunas pampásicas
Niveles Tróficos
Descripción
Sumario:The Salado River is an important watercourse in northern Pampean region of Argentina which includes several lakes in the upper part of its basin. This upper part shows lesser fish species richness than the lower section of the river. In this paper, an analysis of community structure of secondary and tertiary consumers and its autecology are presented. Among the 14 fish species recorded, 3 were mainly or totally piscivorous as adults. They constituted 11.4% of the numeric abundance and 10.8% of the biomass. Their numeric abundance was 89% (Oligosarcus jenynsii), 11% (Rhamdia sapo), and 0.5% (Hoplias malabaricus malabaricus), and their relative biomass was 61%, 33%, and 6%, respectively. Length/weight ratio, condition factor, and cephalic index indicate that the three populations presented normal development. Stomachs were classified according to the degree of repletion. Differences in repletion were attributable to the feeding behaviour of the different species. The relative abundance differed from the one observed in other environments within the same basin. This variation could be the result of interspecific competition or of differences in resource availability.