MIGUES, I., RIVAS, F., MOYNA, G., KELLY, S. D., & HEINZEN, H. (2022). Predicting mandarin fruit acceptability: From high-field to benchtop NMR spectroscopy.
Chicago Style CitationMIGUES, I., F. RIVAS, G. MOYNA, S. D. KELLY, and H. HEINZEN. Predicting Mandarin Fruit Acceptability: From High-field to Benchtop NMR Spectroscopy. 2022.
MLA CitationMIGUES, I., et al. Predicting Mandarin Fruit Acceptability: From High-field to Benchtop NMR Spectroscopy. 2022.
Warning: These citations may not always be 100% accurate.