Colán-Ramos, C., Gómez-Sánchez, M., Alcazar-Zamora, J. A., & Aguirre-Velarde, A. (2019). Use of soft waste of the Peruvian scallops Argopecten purpuratus (Lamarck, 1819) to produce high protein meal.
Chicago Style CitationColán-Ramos, Claudio, Muriel Gómez-Sánchez, Juan Arturo Alcazar-Zamora, and Arturo Aguirre-Velarde. Use of Soft Waste of the Peruvian Scallops Argopecten Purpuratus (Lamarck, 1819) to Produce High Protein Meal. 2019.
MLA CitationColán-Ramos, Claudio, Muriel Gómez-Sánchez, Juan Arturo Alcazar-Zamora, and Arturo Aguirre-Velarde. Use of Soft Waste of the Peruvian Scallops Argopecten Purpuratus (Lamarck, 1819) to Produce High Protein Meal. 2019.
Warning: These citations may not always be 100% accurate.