J.S., C., P., G., F., C., A., B., & A., H. (2020). Andean lupin (Lupinus mutabilis Sweet): Processing effects on chemical composition, heat damage, and in vitro protein digestibility.
Chicago Style CitationJ.S., Córdova-Ramos, Glorio-Paulet P., Camarena F., Brandolini A., and Hidalgo A. Andean Lupin (Lupinus Mutabilis Sweet): Processing Effects On Chemical Composition, Heat Damage, and in Vitro Protein Digestibility. 2020.
MLA CitationJ.S., Córdova-Ramos, et al. Andean Lupin (Lupinus Mutabilis Sweet): Processing Effects On Chemical Composition, Heat Damage, and in Vitro Protein Digestibility. 2020.
Warning: These citations may not always be 100% accurate.