Brandenburg, J., Mary-Huard, T., Rigaill, G., Hearne, S., Corti, H., Joets, J., . . . Tenaillon, M. (2017). Independent introductions and admixtures have contributed to adaptation of European maize and its American counterparts.
Citación estilo ChicagoBrandenburg, J.T., et al. Independent Introductions and Admixtures Have Contributed to Adaptation of European Maize and Its American Counterparts. 2017.
Cita MLABrandenburg, J.T., et al. Independent Introductions and Admixtures Have Contributed to Adaptation of European Maize and Its American Counterparts. 2017.
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