Cita APA

GUERRERO, L. A. C. (2013). Angiotensin i-converting enzyme inhibitory and antioxidant peptide fractions from hard-to-cook bean enzymatic hydrolysates.

Citación estilo Chicago

GUERRERO, LUIS ANTONIO CHEL. Angiotensin I-converting Enzyme Inhibitory and Antioxidant Peptide Fractions From Hard-to-cook Bean Enzymatic Hydrolysates. 2013.

Cita MLA

GUERRERO, LUIS ANTONIO CHEL. Angiotensin I-converting Enzyme Inhibitory and Antioxidant Peptide Fractions From Hard-to-cook Bean Enzymatic Hydrolysates. 2013.