ANCONA, D. A. B. (2013). Defatted Jatropha curcas flour and protein isolate as materials for protein hydrolysates with biological activity.
Citación estilo ChicagoANCONA, DAVID ABRAM BETANCUR. Defatted Jatropha Curcas Flour and Protein Isolate As Materials for Protein Hydrolysates With Biological Activity. 2013.
Cita MLAANCONA, DAVID ABRAM BETANCUR. Defatted Jatropha Curcas Flour and Protein Isolate As Materials for Protein Hydrolysates With Biological Activity. 2013.
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