Romero-Salas, E., Navarro-Noya, Y., Luna-Guido, M., Verhulst, N., Crossa, J., Govaerts, B., & Dendooven, L. (2020). Changes in the bacterial community structure in soil under conventional and conservation practices throughout a complete maize (Zea mays L.) crop cycle.

Romero-Salas, E.A., Y. Navarro-Noya, M. Luna-Guido, N. Verhulst, J. Crossa, B. Govaerts, and L. Dendooven. Changes in the Bacterial Community Structure in Soil Under Conventional and Conservation Practices Throughout a Complete Maize (Zea Mays L.) Crop Cycle. 2020.

Romero-Salas, E.A., et al. Changes in the Bacterial Community Structure in Soil Under Conventional and Conservation Practices Throughout a Complete Maize (Zea Mays L.) Crop Cycle. 2020.