Medina-Godoy, S., Ambriz-Pérez, D., Fuentes-Gutiérrez, C., Germán-Báez, L., Gutiérrez- Dorado, R., Reyes-Moreno, C., & Valdez-Ortiz, A. (2013). Angiotensin-converting enzyme inhibitory and antioxidative activities and functional characterization of protein hydrolysates of hard-to-cook chickpeas.

Medina-Godoy, Sergio, DL Ambriz-Pérez, CI Fuentes-Gutiérrez, LJ Germán-Báez, R. Gutiérrez- Dorado, C. Reyes-Moreno, and A. Valdez-Ortiz. Angiotensin-converting Enzyme Inhibitory and Antioxidative Activities and Functional Characterization of Protein Hydrolysates of Hard-to-cook Chickpeas. 2013.

Medina-Godoy, Sergio, et al. Angiotensin-converting Enzyme Inhibitory and Antioxidative Activities and Functional Characterization of Protein Hydrolysates of Hard-to-cook Chickpeas. 2013.