Martínez Ayala, A. L. (2012). Relationship between dicotyledone-amaranth, quinoa, fagopyrum, soybean and monocots- sorghum and rice based on protein analyses and their use as substitution of each other.
Citación estilo ChicagoMartínez Ayala, Alma Leticia. Relationship between Dicotyledone-amaranth, Quinoa, Fagopyrum, Soybean and Monocots- Sorghum and Rice Based On Protein Analyses and Their Use As Substitution of Each Other. 2012.
Cita MLAMartínez Ayala, Alma Leticia. Relationship between Dicotyledone-amaranth, Quinoa, Fagopyrum, Soybean and Monocots- Sorghum and Rice Based On Protein Analyses and Their Use As Substitution of Each Other. 2012.
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