Registro de Citas

Cita APA

Ferreira-Lazarte, A., Kachrimanidou, V., Villamiel, M., Rastall, R. A., & Moreno, F. J. (2018). In vitro fermentation properties of pectins and enzymatic-modified pectins obtained from different renewable bioresources.

Citación estilo Chicago

Ferreira-Lazarte, Alvaro, Vasiliki Kachrimanidou, Mar Villamiel, Robert A. Rastall, y F. Javier Moreno. In Vitro Fermentation Properties of Pectins and Enzymatic-modified Pectins Obtained From Different Renewable Bioresources. 2018.

Cita MLA

Ferreira-Lazarte, Alvaro, et al. In Vitro Fermentation Properties of Pectins and Enzymatic-modified Pectins Obtained From Different Renewable Bioresources. 2018.

Precaución: Estas citas no son 100% exactas.

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