Doménech Antich, E. M., & Martorell Alsina, S. S. (2024). Review of the Terminology, Approaches, and Formulations Used in the Guidelines on Quantitative Risk Assessment of Chemical Hazards in Food.
Chicago Style CitationDoménech Antich, Eva Mª|||0000-0003-3560-6355, and Sebastián Salvador|||0000-0003-1706-4740 Martorell Alsina. Review of the Terminology, Approaches, and Formulations Used in the Guidelines On Quantitative Risk Assessment of Chemical Hazards in Food. 2024.
MLA CitationDoménech Antich, Eva Mª|||0000-0003-3560-6355, and Sebastián Salvador|||0000-0003-1706-4740 Martorell Alsina. Review of the Terminology, Approaches, and Formulations Used in the Guidelines On Quantitative Risk Assessment of Chemical Hazards in Food. 2024.
Warning: These citations may not always be 100% accurate.