Cita APA

Landete, J. M. (2022). Development of soy beverages enriched in O-desmethylangolesin and 6-hydroxy-O-desmethylangolesin by engineered lactic acid bacteria.

Citación estilo Chicago

Landete, José María. Development of Soy Beverages Enriched in O-desmethylangolesin and 6-hydroxy-O-desmethylangolesin By Engineered Lactic Acid Bacteria. 2022.

Cita MLA

Landete, José María. Development of Soy Beverages Enriched in O-desmethylangolesin and 6-hydroxy-O-desmethylangolesin By Engineered Lactic Acid Bacteria. 2022.