Vallverdú i Queralt, A., Oms Oliu, G., Odriozola Serrano, I., Lamuela-Raventos, R. M., Martín Belloso, O., & Elez Martínez, P. (2013). Metabolite profiling of phenolic and carotenoid contents in tomatoes after moderate-intensity pulsed electric field treatments.
Citación estilo ChicagoVallverdú i Queralt, Anna, Gemma Oms Oliu, Isabel Odriozola Serrano, R. M. Lamuela-Raventos, Olga Martín Belloso, y Pedro Elez Martínez. Metabolite Profiling of Phenolic and Carotenoid Contents in Tomatoes After Moderate-intensity Pulsed Electric Field Treatments. 2013.
Cita MLAVallverdú i Queralt, Anna, et al. Metabolite Profiling of Phenolic and Carotenoid Contents in Tomatoes After Moderate-intensity Pulsed Electric Field Treatments. 2013.
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