Gómez Contreras, P., Figueroa López, K. J., Hernández Fernández, J., Rodríguez, M. C., & Ortega Toro, R. (2021). Effect of different essential oils on the properties of edible coatings based on yam (Dioscorea rotundata l.) starch and its application in strawberry (fragaria vesca l.) preservation.
Citación estilo ChicagoGómez Contreras, Paula, Kelly J. Figueroa López, Joaquín Hernández Fernández, Misael Cortés Rodríguez, y Rodrigo Ortega Toro. Effect of Different Essential Oils On the Properties of Edible Coatings Based On Yam (Dioscorea Rotundata L.) Starch and Its Application in Strawberry (fragaria Vesca L.) Preservation. 2021.
Cita MLAGómez Contreras, Paula, et al. Effect of Different Essential Oils On the Properties of Edible Coatings Based On Yam (Dioscorea Rotundata L.) Starch and Its Application in Strawberry (fragaria Vesca L.) Preservation. 2021.