Solé-Jiménez, P., Naya-Català, F., Piazzon de Haro, M. C., Estensoro, I., Calduch-Giner, J. A., Sitjà-Bobadilla, A., . . . Pérez-Sánchez, J. (2021). Reshaping of Gut Microbiota in Gilthead Sea Bream Fed Microbial and Processed Animal Proteins as the Main Dietary Protein Source.

Solé-Jiménez, P., Fernando Naya-Català, María Carla Piazzon de Haro, Itziar Estensoro, Josep A. Calduch-Giner, Ariadna Sitjà-Bobadilla, Danny Van Mullem, and Jaume Pérez-Sánchez. Reshaping of Gut Microbiota in Gilthead Sea Bream Fed Microbial and Processed Animal Proteins As the Main Dietary Protein Source. 2021.

Solé-Jiménez, P., et al. Reshaping of Gut Microbiota in Gilthead Sea Bream Fed Microbial and Processed Animal Proteins As the Main Dietary Protein Source. 2021.