Seçmeler, Ö., Güçlü-Üstündaǧ, Ö., Fernández-Bolaños Guzmán, J., & Rodríguez-Gutiérrez, G. (2018). Effect of subcritical water and steam explosion pretreatments on the recovery of sterols, phenols and oil from olive pomace.
Citación estilo ChicagoSeçmeler, Özge, Özlem Güçlü-Üstündaǧ, Juan Fernández-Bolaños Guzmán, y Guillermo Rodríguez-Gutiérrez. Effect of Subcritical Water and Steam Explosion Pretreatments On the Recovery of Sterols, Phenols and Oil From Olive Pomace. 2018.
Cita MLASeçmeler, Özge, Özlem Güçlü-Üstündaǧ, Juan Fernández-Bolaños Guzmán, y Guillermo Rodríguez-Gutiérrez. Effect of Subcritical Water and Steam Explosion Pretreatments On the Recovery of Sterols, Phenols and Oil From Olive Pomace. 2018.
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