Cita APA

Rodríguez-Amado, I., Vázquez, J. A., Pastrana, L., & Teixeira, J. A. (2016). Cheese whey: A cost-effective alternative for hyaluronic acid production by Streptococcus zooepidemicus.

Citación estilo Chicago

Rodríguez-Amado, I., José Antonio Vázquez, Lorenzo Pastrana, y José A. Teixeira. Cheese Whey: A Cost-effective Alternative for Hyaluronic Acid Production By Streptococcus Zooepidemicus. 2016.

Cita MLA

Rodríguez-Amado, I., José Antonio Vázquez, Lorenzo Pastrana, y José A. Teixeira. Cheese Whey: A Cost-effective Alternative for Hyaluronic Acid Production By Streptococcus Zooepidemicus. 2016.