Cita APA

Navarro del Hierro, J., Cueva, C., Tamargo, A., Núñez-Gómez, E., Moreno-Arribas, M. V., Reglero, G., & Martín, D. (2020). In vitro colonic fermentation of saponin-rich extracts from quinoa, lentil, and fenugreek. Effect on sapogenins yield and human gut microbiota.

Citación estilo Chicago

Navarro del Hierro, Joaquín, Carolina Cueva, Alba Tamargo, Estefanía Núñez-Gómez, M. Victoria Moreno-Arribas, Guillermo Reglero, y Diana Martín. In Vitro Colonic Fermentation of Saponin-rich Extracts From Quinoa, Lentil, and Fenugreek. Effect On Sapogenins Yield and Human Gut Microbiota. 2020.

Cita MLA

Navarro del Hierro, Joaquín, et al. In Vitro Colonic Fermentation of Saponin-rich Extracts From Quinoa, Lentil, and Fenugreek. Effect On Sapogenins Yield and Human Gut Microbiota. 2020.